Spicy Peanut Butter Noodles
These addictive Spicy Peanut Butter Noodles feature thick udon tossed in a creamy, fiery peanut sauce with Sichuan peppercorns, crisp vegetables, and fresh herbs. Ready in just 27 minutes!
Spicy Chili Garlic Oil Noodles
These fiery chili garlic oil noodles feature homemade infused oil with Korean gochugaru and Sichuan peppercorns, tossed with tender wheat noodles, crispy vegetables, and topped with a runny fried egg—ready in just 25 minutes.
Creamy Broccoli Lemon Pasta
Silky mascarpone-lemon sauce coats tender pasta and broccoli in this luxurious 30-minute dish that’s both rich and refreshing.
Roasted Red Pepper Cream Pasta
Silky roasted red pepper cream sauce meets perfectly cooked penne for a restaurant-quality pasta that’s smoky, rich, and ready in 50 minutes.
Creamy Mushroom Garlic Pasta
Luxurious pappardelle pasta tossed in a velvety Parmesan cream sauce with caramelized mixed mushrooms, fresh herbs, and aromatic garlic for an indulgent weeknight dinner.
Creamy Spinach & Herb Green Sauce Pasta
Vibrant green sauce made with fresh spinach, basil, parsley, and mint blended with cream cheese creates the most luxurious, herbaceous pasta you’ve ever tasted.
Creamy Zucchini Pasta with Burrata
Fresh zucchini transforms into a silky green sauce that coats tender rigatoni, topped with creamy burrata and crispy lemon breadcrumbs for an elegant weeknight pasta.
Creamy Sun-Dried Tomato Pasta
This luxurious creamy sun-dried tomato pasta features a velvety Parmesan sauce with burst cherry tomatoes, fresh basil, and toasted pine nuts—ready in just 30 minutes for an easy weeknight dinner.
Creamy Pumpkin Sauce Pasta with Pancetta
Creamy Pumpkin Sauce Pasta with Pancetta This luxurious autumn pasta combines velvety creamy pumpkin sauce with crispy pancetta, fried sage, and toasted hazelnuts for a restaurant-quality dish that’s surprisingly simple to make at home. The rigatoni finishes cooking directly in the silky sauce, creating the perfect creamy coating on every piece. It’s the ultimate fall…
