Fuji Apple Ginger Fizz Mocktail
A crisp, structured mocktail built on gently extracted Fuji apple syrup, fresh grated ginger, and lively club soda. Clean, aromatic, and sharply refreshing — subtle sweetness with real bite.
Blackberry Mojito Mocktail
A structured, cocktail-accurate blackberry mojito mocktail built with fresh mint, lightly smashed blackberries, lime, brown sugar syrup, and verjus for real tang and depth. Bright, refreshing, and convincingly grown-up — zero alcohol, full character.
Paloma Fizz Mocktail
A bright, bitter-leaning Paloma-style mocktail built on fresh pink grapefruit juice, rosemary-infused brown sugar syrup, and crisp club soda. Dry, refreshing, and cocktail-accurate — zero alcohol, zero compromise.
Basil Smash Mocktail
A bright, herbaceous mocktail built on fresh basil, lightly smashed green grapes, and lime, balanced with brown sugar lime syrup and finished with crisp club soda. Fresh, dry, and cocktail-like with real depth.
Blueberry Black Iced Tea
Black tea brewed at 90–95°C for 2½–3 minutes — lemon peel infused cold, blueberries gently fork-mashed and lightly strained, added gradually. Chilled 1–2 hours. Bright, lightly fruity, and tea-forward.
Grilled Peach Black Iced Tea
Black tea brewed at 90–95°C for 2½–3 minutes — peaches grilled first, then simmered into a light, unreduced syrup with a brief warm lemon zest infusion. Chilled 1–2 hours. Warm, lightly smoky, and restrained.
Pomegranate Iced Green Tea
Green tea brewed at 75–80°C for 2–3 minutes — lemon peel infused cold, pomegranate arils gently fork-pressed and lightly strained, added gradually. Chilled 1–2 hours. Bright, crisp, and lightly fruity.
Passion Fruit White Iced Tea
White tea brewed at 75–80°C for 3–4 minutes — lemon peel infused cold, passion fruit gently strained and added gradually, honey kept light. Chilled 1–2 hours. Bright, tropical, and refined.
Pomelo Green Iced Tea
Green tea brewed at 75–80°C for 2–3 minutes — pomelo segments, membranes fully removed, infused cold 15–20 minutes, honey and a pinch of salt. Chilled 1–2 hours. Light, aromatic, and quietly complex.
